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Food Isn’t Medicine

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Mark Wahlberg's daughter Grace, 13, wants to be an Olympian and he insists she's 'MORE disciplined' than him Lucan S.C., Maroko A.R., Sanon O.C., Schechter C.B. Unhealthful food-and-beverage advertising in subway stations: targeted marketing, vulnerable groups, dietary intake, and poor health. J. Urban Health. Apr 2017; 94(2):220–232. (PMCID: PMC5391329) [ PMC free article] [ PubMed] [ Google Scholar]

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New Dessert Masters host Melissa Leong 'considers new career role' after huge Channel Seven star quits show following 20 years on-air Henry Ford Health System LiveWell Grocery Store Tour. 2017. https://www.henryford.com/calendar/grocery-store-tour/livewell-grocery-store-tour

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Additionally, health-system staff members have run nutritional workshops, educational sessions, and tastings for community groups, schools, and churches to increase local demand and keep healthful bodega offerings viable. Staff have conducted “bodega walks” (highlighting where healthful food can be found within neighborhoods), and label-reading activities (explaining what foods are most healthful within stores) ( Parsons et al., 2017). There have also been efforts directed towards community gardens ( Albert Einstein College of Medicine, 2017), and restricting unhealthy advertising in patient neighborhoods ( Lucan, 2017). These efforts complement other food-related initiatives undertaken by other health systems nationally: e.g., hospital-based food pantries ( Gany et al., 2015; Kaiser Health News, 2011; Gearon, 2015), community supported agriculture (CSA) programs ( East Boston Neighborhood Health Center, 2017; Mitchell, 2009), collaborations for home meal delivery ( Cho et al., 2015; Buys et al., 2017), and guided grocery store tours with gift cards for healthful foods ( Henry Ford Health System, 2017; Riverwood Healthcare Center, 2016). I love that Joshua explained a glossary of terms at the beginning to help further understanding with scientific terms and throughout he made sure all the information was disseminated perfectly for every kind of reader. It really is perfect for everyone. I’m a scientist and an ex powerlifter with a love for fitness - and with that, yes, I have fallen prey to so so many complicated weight and diet patterns. I was the girl diligently logging calories on my fitness pal and to that girl, I wish this book had been given to her! I’m so happy this book is out for so many people that need it. (For anyone that’s interested I did break out of these patterns and now practice an intuitive eating approach!) Harvard T.H. Chan School of Public Health Department of Nutrition Healthy Kitchens, Healthy Lives: Caring For Our Patients and Ourselves. 2017. http://www.healthykitchens.org/overview/introduction/ And farmers' markets may not help the situation. For instance, urban farmers' markets often ‘tailor’ items to neighborhoods and offer and promote many items that are less-than-ideal for good nutrition and health (e.g., pies, pastries, donuts, juice drinks, and jams), particularly in communities of color ( Lucan et al., 2015). Cho J., Thorud J.L., Marishak-Simon S., Frawley L., Stevens A.B. A model home-delivered meals program to support transitions from hospital to home. J Nutr Gerontol Geriatr. 2015; 34(2):207–217. 26106988 [ PubMed] [ Google Scholar]

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