Cadbury Curly Wurly Bar (Pack of 60)

Product Information

The beauty of the method I have devised here is that you can make your own version of a Curly Wurly as big as you like! In the US, Mars marketed their version as "Marathon" in the 1970s and 1980s, [5] first sold in August 1973. David John Parfitt, an experienced confectioner working at Cadbury’s in Birmingham, came up with the concept and design for the Curly Wurly in 1970 while faffing about with bits of spare toffee. We recommend that you always check the packaging for allergen advice and talk to your doctor if you need any further food allergy advice. Curly Wurlies don’t have any depth of flavour or hidden tastes- they’re definitely suited to children and adults with plainer palates.

Team your Cadbury Curly Wurly bars with an extra special selection box to make the perfect gift for any occasion at Cadbury Gifts Direct. Melanie and her 3 members of staff (3 lovely and polite young ladies) made us all feel welcome and were very attentive. The place was lovely however there was an indian man who was extremely rude towards me and my disabled child.That’s because the bar has been on sale in Britain for more than 40 years, and in that time has become available in a handful of other countries too (although not the U. If, during the construction process, the toffee has started to set and the pieces refuse to glue together, heat the tip of a knife in hot water and use it to soften the junctions; they will stick down nicely. S. Marathon bar is not to be confused with the Marathon bar sold by Mars in the UK which was nothing like a Curly Wurly.

Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by the The Vegan Society. Below is a picture of one me and my sister made last year (we make a lot of giant versions of chocolate bars and cakes- my ‘about me’ section explains it a little more). You are seeing this message because this site makes use of scripts and your browser doesn't support them.However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. It was Bill who perfected the complex piece of machinery needed to weave the toffee strands together.