Pasteurised Liquid Whole Egg Carton 1 Kilogram 960 ml

Product Information

Zero fat and only 1% carbohydrate content, so you can enjoy pure protein goodness with minimal calorie intake.

To make 8 big pieces of french toast, pour 1 1⁄2 cups (350 ml) of liquid eggs into a shallow dish and whisk in 1⁄2 cup (120 ml) of milk. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens.We always aim to send out products with the longest best before date possible, and you can expect 7-10 days as a minimum. The majority of our products are perishable so we advise they should be chilled as soon as possible once delivered. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the contents of this web page. Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site.

Liquid egg confers several advantages over shell eggs, such as providing higher convenience and having longer shelf life than normal shell eggs.Whilst every care has been taken to ensure this information is correct, the data contained here has been supplied by the respective brand owners and Creed Foodservice is not responsible for the accuracy or completeness of this data. Perfect for use in desserts, perfecting pastries with that mouth-watering glaze, or simply emulsifying sauce, liquid egg has a multitude of uses.

Or try using them with our Pure Whey Protein™ and a little bit of our legendary Peanut Butter on top for some badass protein pancakes. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. We are also suppliers of Pulviver brand of egg powders and a leading importer and distributor of hard boiled and peeled eggs to the Sandwich and Ready Meal Industries. If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately. For example, a 1⁄ 4 cup (59 ml) serving of liquid eggs has the same amount of protein (6 g) as a whole egg.

We are offering professionals access to free-range, pasteurised, 100% British liquid eggs to use in their kitchens which means you’ll never have to crack an egg again! You can refrigerate the leftovers in an airtight container or cover the pan with plastic wrap before you chill it.